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Before you jump to Corn fritters recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
Remember when the only people who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active involvement. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to start saving energy by going more green.
Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, however that is certainly not true. You get the highest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Save even more money by air drying or cool drying your dishes as an alternative to heat drying them.
The kitchen alone offers you many small means by which energy and money can be saved. Environmentally friendly living is not that tough. It’s about being sensible, more often than not.
We hope you got benefit from reading it, now let’s go back to corn fritters recipe. You can have corn fritters using 4 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Corn fritters:
- Take 2 eggs
- Take 6 tablespoons flour
- Take Splash milk
- Provide Can corn
Steps to make Corn fritters:
- Whisk eggs and milk in a bowl and stir in flour
- Process corn in blender so it still has some texture
- Mix corn into flour mixture and season
- Fry over medium heat until browned on both sides
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