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Multi grain banana muffins
Multi grain banana muffins

Before you jump to Multi grain banana muffins recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as efficiently as they should. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is actually something we can all perform, without difficulty. It’s related to being sensible, usually.

We hope you got benefit from reading it, now let’s go back to multi grain banana muffins recipe. You can have multi grain banana muffins using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Multi grain banana muffins:
  1. Provide self rising wheat flour
  2. You need whole wheat flour
  3. You need baking soda
  4. Take salt
  5. You need prestige margarine
  6. Prepare brown sugar
  7. Provide eggs beaten
  8. Get mashed overripe bananas
  9. Provide raisins
  10. You need Topping
  11. Use chia seeds
  12. Take sunflower seeds
  13. Prepare oats
Instructions to make Multi grain banana muffins:
  1. Sieve flour three times to get it airy, add baking soda and salt
  2. Prepare baking tray by lining the cup cake tray with paper cupcake holders
  3. In a separate bowl cream together butter and brown sugar.
  4. Stir in beaten eggs and mashed bananas until well blended into a thick batter
  5. Dust the raisins with some flour and throw them into the batter
  6. Sprinkle the toppings on the cup cakes
  7. Bake for 30 mins in oven at 175 degrees. Let cool for 10 mins. Remove from cup cake tray and let cool on rack covered with a clean kitchen cloth.
  8. Serve with tea

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