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simple fried green tomatoes
simple fried green tomatoes

Before you jump to simple fried green tomatoes recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Select water over other drinks. Having a soda or a cup of coffee every now and then isn’t a terrible idea. Getting most of your hydration from them is a awful idea. Drinking water instead of other types of drinks is a good way to aid your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often the main element to successful weight-loss and healthfulness.

There are all sorts of activities that you can do to get healthy and balanced. Intensive gym visits and narrowly defined diets are not always the answer. You can do small things each day to improve upon your health and lose weight. Being intelligent about the choices you make each day is a start. A suitable amount of physical activity each day is also necessary. Don’t overlook that health isn’t only about simply how much you weigh. It has more to do with making your body as sturdy as it can be.

We hope you got benefit from reading it, now let’s go back to simple fried green tomatoes recipe. You can cook simple fried green tomatoes using 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook simple fried green tomatoes:
  1. Use 5 green tomatoes
  2. Use 2 eggs
  3. Get 1/3 cup milk
  4. Use 2/3 cup jiffy baking mix (or flour)
  5. You need 1 tbsp parsley
  6. Get 2 tbsp creole seasoning
  7. You need 1 oil
Steps to make simple fried green tomatoes:
  1. I don't usually measure my ingredients. so this is a round about guess of measurements. I hope you enjoy it!
  2. heat oil in skillet
  3. slice tomatoes 1/2 in thick.
  4. in mixing bowl mix 2 eggs and milk. add in the jiffy mix and stir until clumps are gone. if the batter is too thin add more mix, if its too thick add more milk. next add parsley, Creole seasoning and stir.
  5. dip sliced tomatoes into batter. be sure to cover them completely. place in hot oil. let cook until golden brown and flip. (I find it easier to use tongs.)
  6. set out a plate with a few layers of paper towel. let cool and enjoy!

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