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Before you jump to Sweet Potato Casserole recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone’s active involvement. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to start saving energy by going much more green.
A large amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.
As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living just isn’t that difficult. A lot of it really is simply making use of common sense.
We hope you got benefit from reading it, now let’s go back to sweet potato casserole recipe. You can have sweet potato casserole using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Sweet Potato Casserole:
- Get 1 Melted butter or margarine
- You need 3 large cooked, mashed sweet potatoes
- Take 1 cup sugar
- You need 2 eggs, beaten
- You need 1 tsp vanilla extract
- Use 1/3 cup milk
- You need 1/2 cup firmly packed brown sugar
- Take 1/4 cup flour
- Get 1/2 cup chopped nuts (optional)
Instructions to make Sweet Potato Casserole:
- Combine 1/2 c. (1 stick) melted butter with next 5 ingredients in mixing bowl, mix well. Tip: Let mixture cool a few minutes before adding eggs or they will cook.
- Pour in 2 qt. casserole dish.
- For topping: Combine brown sugar, flour, 2-1/2 tablespoons melted butter and nuts (optional) in a small mixing bowl, mix well with fork until crumbly. Tip: Slowly pour melted butter into mixture while mixing with fork as you don't want it real wet and sticky.
- Sprinkle topping over sweet potato mixture.
- Bake at 350° for 30 to 40 minutes.
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