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Before you jump to Macrobiotic Sweet Potato Cookies recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, generally in the kitchen.
A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.
The kitchen by itself provides you with many small means by which energy and money can be saved. It is pretty straightforward to live green, of course. A lot of it really is merely making use of common sense.
We hope you got benefit from reading it, now let’s go back to macrobiotic sweet potato cookies recipe. You can cook macrobiotic sweet potato cookies using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Macrobiotic Sweet Potato Cookies:
- Provide A
- Prepare 100 ml Mashed and steamed sweet potato
- Provide 100 ml Flour (cake flour)
- You need 2 tbsp Katakuriko
- You need 1 1/2- tablespoons Beet sugar
- Get 1 dash Salt
- You need B
- Get 1 1/2 tbsp Canola oil
- Get 1 tsp Vanilla essence
Steps to make Macrobiotic Sweet Potato Cookies:
- Put the A ingredients into a plastic bag. There is no need to deflate the air from the bag. Shake well to mix.
- Add the B ingredients to the mixed dry ingredients from Step 1 and shake again to mix. It will gradually come together to form a dough (do not knead the mixture).
- Make into a log, and slice into cookies. Bake in the oven at 180℃ for 15-20 minutes.
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