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Corn Bread
Corn Bread

Before you jump to Corn Bread recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. Each and every family must start making changes that are environmentally friendly and they should do this soon. The cooking area is a good place to begin saving energy by going a lot more green.

Maybe the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. Many men and women mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is particularly effective when it’s full before a cycle is commenced. By cool drying or air drying the dishes instead of heat drying them, you can add to the amount of money you save.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living just isn’t that tough. Mostly, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to corn bread recipe. You can cook corn bread using 5 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Corn Bread:
  1. Prepare 200 grams Homemade hotcake mix (recipe D:180153)
  2. Prepare 100 grams Corn meal
  3. Get 2 Eggs
  4. Prepare 150 ml Milk
  5. Provide 2 tbsp Vegetable oil
Steps to make Corn Bread:
  1. Preheat the oven to 180°C. Place the cake mould on a baking sheet.
  2. Break the eggs into a bowl and beat them. Add the milk and mix well.
  3. Add the hotcake mix and corn meal to step ② and mix it together rougly with a spatula. Add the vegetable oil and mix lightly so as not to make the batter overly sticky.
  4. Pour the batter in the cake pan and bake it for 25-30 minutes.

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