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Before you jump to Banana pb&j vegan gluten free bread recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active participation. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Continue reading for some ways to go green and save energy, generally in the kitchen.
A massive amount of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not that hard. A lot of it truly is basically using common sense.
We hope you got insight from reading it, now let’s go back to banana pb&j vegan gluten free bread recipe. To make banana pb&j vegan gluten free bread you need 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Banana pb&j vegan gluten free bread:
- Take 2 banana
- You need 3 tbsp peanut butter
- Prepare 1 cup instant oats
- Use 2 tbsp favorite jelly
- Take 3 tbsp stevia
- Prepare 1/2 tsp vanilla extract
- Use 1/2 tsp ground cinnamon
- You need 1 tsp baking powder
Steps to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
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