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Before you jump to sunhine 's candy apple pie recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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Drink water, not alternative beverages. Having a soda or a cup of coffee every once in a while isn’t a horrible idea. Using them for your lone source of hydration, however, is dumb. Choosing water as an alternative to other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often the key to successful weight loss and healthfulness.
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We hope you got benefit from reading it, now let’s go back to sunhine 's candy apple pie recipe. You can cook sunhine 's candy apple pie using 7 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook sunhine 's candy apple pie:
- Take 1 packages ready made pie crust (2 - 9"inch)
- Prepare 2 can apple pie filling (21 oz )
- Take 1 bag red hots (6 oz)
- Use 1 tsp cinnamon
- You need 1 egg white
- Use 1 tbsp sugar
- Get 1 sheet of foil
Steps to make sunhine 's candy apple pie:
- preheat oven at 425 n bake on 425
- in a 9" inch pie dish, place one of the pie crust on bottom , and press with fingers to shap.cover with clear plastic wrap place in refrigerator for 30 minutes.
- mean while, mix the two cans of apple filling, red hot all but a tablespoon, (you will use that table soon later), and 1 teaspoon of cinnamon, mixed together stir well.
- now spoon in apple mixture into pie crust.Now cut a apple shape out of center of dough.thats gose on top of pie
- now put top crust on top. now pinch crust around the edges to seal.now brush on egg whites and sprinkle sugar on top.add the 1 tablespoon of red hot into the cut out apple pattern.
- foil outer crust to keep from having a darker edge then center of pie.
- place pie in oven for 40 minutes, then remove foil, place back in oven and bake for another 15 minutes or untill golden brown.
- let pie cool, and set for at least 2 hours in a cool place, then set in refrigerator four 2 hours then serve
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