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Buffalo Chicken Wraps
Buffalo Chicken Wraps

Before you jump to Buffalo Chicken Wraps recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Continue reading for some approaches to go green and save energy, largely in the kitchen.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. In case you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.

As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. It is reasonably easy to live green, of course. A lot of it is basically utilizing common sense.

We hope you got benefit from reading it, now let’s go back to buffalo chicken wraps recipe. To cook buffalo chicken wraps you only need 12 ingredients and 14 steps. Here is how you do it.

The ingredients needed to make Buffalo Chicken Wraps:
  1. Use 3 each Boneless chicken breasts
  2. Prepare 2 cup shredded lettuce
  3. Take 1 cup diced tomatoes
  4. Use 2 tbsp ranch dressing
  5. You need 3/4 cup Frank's Red Hot Buffalo Wing Sauce
  6. You need 3 cup All purpose flour
  7. You need 2 tbsp garlic salt
  8. Provide 1 tbsp course ground black pepper
  9. You need 3 tbsp Lawry's seasoning salt
  10. Take 3 each eggs
  11. Use 1/2 cup milk
  12. Use 6 each Large flour tortillas (any flavor)
Instructions to make Buffalo Chicken Wraps:
  1. Heat oil in medium pot to 350°
  2. Mix flour, garlic salt, seasoning salt, and black pepper in large bowl
  3. Cut chicken into strips
  4. Beat eggs and milk in medium bowl
  5. Dip chicken pieces into egg mixture
  6. Coat chicken well in flour mixture
  7. Deep fry chicken 2-3 strips at a time until golden brown
  8. Meanwhile shred lettuce and dice tomatoes
  9. Remove chicken from fryer, place on paper towel. Allow to cool to touch
  10. Heat buffalo sauce in small saucepan just until heated through
  11. Hand shred chicken into bite size pieces. Place into large bowl
  12. Pour buffalo sauce over chicken. Stir until well coated
  13. Spread ranch dressing onto tortillas. Add small amount of lettuce, tomatoes then chicken. You can add as much or little as you want. I also like to have a small side of ranch for dipping
  14. Wrap it up like a burrito! Enjoy!

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