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Before you jump to Zucchini Kabab recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers along with hippies? Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. The cooking area is a good starting point saving energy by going much more green.
Changing light bulbs is actually as good a spot to begin with as any. This will go beyond the kitchen, nonetheless that is okay. You really need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use much less electricity. Making use of these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you need to learn to leave the lights off when they are not needed. The family spends major time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off as soon as you don’t need them.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. A lot of it truly is simply utilizing common sense.
We hope you got benefit from reading it, now let’s go back to zucchini kabab recipe. You can cook zucchini kabab using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Zucchini Kabab:
- Provide 1 kg zucchini
- Prepare 1 onion chopped
- Get 3 green chilies chopped
- Prepare 1/2 bunch coriander leaves chopped
- You need 1 tsp garlic grated
- Take 1 tsp ginger grated
- You need 1 tsp salt
- Use 1 tsp red chili powder
- Use 1 tbsp red chili flakes
- Prepare 1/4 tsp Tarmiric powder
- Prepare 1/2 tsp garam masala powder
- Prepare 1 tsp bhona kutta zeera
- Provide 1 tsp bhona kutta dhanya
- Use 1 cup boil rice
- Prepare 10 tbsp corn flour
- You need Oil for frying
Instructions to make Zucchini Kabab:
- Sub sy pehle zucchini ko wash kar ke skin remove kar dein
- Aub zucchini ko grated kar lein aur hath sy press kar ke is ka sara pani nekal dein chahye tu kesi malmal ke kapre main dal kar daba kar sara pani nekal dein
- Aub sare ingredient ek jagah kar lein
- Grated zucchini main boil rice add krein aur hath sy khub ache sy mix krein chawal ka dan mesh ho jaye ap is recipe main laft over rice use kar sakte hain
- Aub zucchini & rice ke mixture main ginger garlic grated add krein sare spice add kar ke mix krein
- Onion, green chilies, coriander leaves chopped add krein salt dalein ache sy mix krein
- Aub is mixture main corn flour add krein aur ache sy mix kar lein agar zarorat mehsos ho tu mazeed 2 tbsp corn flour add kar lein aub is mixture ko 20 min ke liye fridge main rakh dein
- Fridge sy nekal kar shashlik stick par kabab laga lein aur pan main oil garam kar ke shallow fry kar lein
- Ek side ko kam az kam 7 sy 8 min take fry krein kyun ke sabzi kachi hai ek side ho jaye tu side change kar ke 7 sy 8 min fry kar lein
- Delicious zucchini kabab ready hain tomato ketchup ke sath serve krein ya jo bhi sauce pasund ho us ke sath garam garam serve kar dein
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