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Before you jump to Roasted baby potatoes gravy recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Read on for some approaches to go green and save energy, mainly in the kitchen.
Maybe the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the maximum energy savings by totally loading the dishwasher before commencing a wash cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.
The kitchen alone offers you many small ways by which energy and money can be saved. It is quite straightforward to live green, after all. A lot of it really is basically making use of common sense.
We hope you got insight from reading it, now let’s go back to roasted baby potatoes gravy recipe. To cook roasted baby potatoes gravy you only need 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Roasted baby potatoes gravy:
- You need 8-9 baby potatoes
- Take 1 tbsp jeera
- Provide 2 tomatoes
- You need 1 onion
- Prepare 4-5 cahew
- Use 1/2 ginger
- Provide 4-5 garlic clove
- Provide 1 green chilly
- Prepare 1 tbsp red chilli powder
- Take 1 tsp turmeric
- Get 1/2 cup coriander leaves
- Get 1 tsp garam masala
- Prepare 1 tsp coriander powder
- You need 1 tez patta
- Prepare 2 clove
- Get 2 cardamon
- Take 2 tbsp oil
- Provide 1 tbsp Butter for roasting
- You need 1/2 cup coriander leaves for garnishing
Steps to make Roasted baby potatoes gravy:
- Pressure cook baby potatoes for only 2 whistle because we have to roast next taking out from pressure cooker remove the skin of potatoes and grease it with butter all over and keep for roasting in oven for 20 to 25 minutes
- Next make a paste by adding tomatoes, onion, cashew, ginger and garlic and grind it into smooth paste, next Take a pan heat oil and add jeera, tez patta,clove and cardamon then add paste with all spices and saute till it leaves oil from side.
- Next when oil start leaving add water and baby potatoes and make thick gravy and cover the lid and let it cook for 5 to 10 minutes
- Next garnish with coriander leaves and serve with chapati or rice.
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