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We hope you got insight from reading it, now let’s go back to pico de gallo salsa recipe. You can cook pico de gallo salsa using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pico de Gallo salsa:
- Provide 2 medium onion chopped
- Take 2 red riped tomatoes diced
- Get 2 tablespoon chopped fresh cilantro
- Use 1/2 green capsicum minced
- Get 1/2 cup cabbage shredded
- Provide 1/2 jalapeno pepper seeded and minced
- Take 1 tablespoon lemon juice
- Take 1/2 inch ginger minced
- Provide 2 big clove garlic minced
- You need 1/4 tsp black pepper powder
- Use 1/4 tsp cumin powder
- You need 1 teaspoon olive oil for the extra shine
- Use 1 tsp salt
Instructions to make Pico de Gallo salsa:
- Take a big mixing bowl and mix the tomatoes, onion, cilantro, cabbage, capsicum, jalapeno pepper, lemon juice, garlic and ginger
- Add salt, olive oil and pepper together in a bowl and mix well.
- Refrigerate at least 10 minutes before serving
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