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Before you jump to Teriyaki chicken recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active involvement. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
Why don’t we begin with something quite simple, changing the light bulbs. Complete this for the whole house, not merely the kitchen. You should replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to get the practice of turning off the lights when there is nobody in a area. In the kitchen is where you’ll usually discover members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not limited to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off when you don’t need them.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. It is quite straightforward to live green, of course. It’s concerning being sensible, most of the time.
We hope you got benefit from reading it, now let’s go back to teriyaki chicken recipe. To make teriyaki chicken you need 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Teriyaki chicken:
- Prepare 8 Chicken thigh cutlets
- Get 2 Soy sauce
- Get Mirin 2
- Take 2 Cooking wine
- Provide Maple syrup 1
- Get Ginger
Instructions to make Teriyaki chicken:
- Take off the bone of chicken thigh cutlets
- Pan frying chicken thigh until crispy look
- Start to make my own teriyaki sauce, soy sauce2:mirin2:cooking wine 2:maple syrup 1, a little bit of fresh ginger
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