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Before you jump to Mayo Teriyaki Chicken recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
Maybe the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Don’t dry the dishes by using heat, make use of the cool dry or air dry functions to increase the money you save.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, after all. A lot of it really is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to mayo teriyaki chicken recipe. You can cook mayo teriyaki chicken using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Mayo Teriyaki Chicken:
- Prepare 2 Chicken thighs
- Use Seasoning
- Use 2 tbsp Mayonnaise
- Provide 1 Salt and pepper
- Prepare 1 tbsp Katakuriko
- Use Flavor
- Provide 4 tbsp Soy sauce
- Prepare 2 tbsp Sugar
- Get 2 tbsp Mirin
- Use 2 tbsp Sake
Instructions to make Mayo Teriyaki Chicken:
- Cut the chicken in half. Slice the thicker sections.
- Put the chicken in a plastic bag. Add the salt and pepper and rub it all together. Add the mayonnaise and continue rubbing. Let marinate for 1 hour in the refrigerator.
- Add the katakuriko to the bag and rub some more. Heat up a small amount of oil in a frying pan and pan-fry one side of the chicken on medium heat.
- Once browned, flip over and fry the other side.
- Pour in the sake, cover with a lid, and steam fry on low-medium heat. Once cooked through, place on a plate.
- Wipe the frying pan with a paper towel. Heat the soy sauce, mirin, and sugar.
- Once boiling, return the meat to the pan and cook on medium heat while coating with the sauce. Cut into bite-sized pieces, and it's done.
- It's also delicious when topped with tartar sauce.
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