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Teriyaki Chicken
Teriyaki Chicken

Before you jump to Teriyaki Chicken recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some improvements. Each and every family must start generating changes that are environmentally friendly and they must do this soon. Continue reading for some methods to go green and save energy, mainly in the kitchen.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen alone provides you with many small means by which energy and money can be saved. Efficient living is actually something we can all perform, without difficulty. Mostly, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to teriyaki chicken recipe. To cook teriyaki chicken you need 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Teriyaki Chicken:
  1. Take 1 tbsp vegetable oil
  2. Use 1 packages chicken thighs
  3. Use 2 tbsp sugar
  4. You need 3 tbsp soy sauce
  5. You need 2 tbsp sake (or water if you don't want to use sake)
Instructions to make Teriyaki Chicken:
  1. Heat oil in pan on medium-high heat
  2. Cut up chicken thighs and cook in pan until cooked through
  3. Mix together sugar, soy sauce, and sake
  4. Add mixture to the chicken and cook until sauce thickens
  5. Enjoy!!

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