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CARAMEL APPLE CAKE
CARAMEL APPLE CAKE

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We hope you got insight from reading it, now let’s go back to caramel apple cake recipe. To cook caramel apple cake you only need 18 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to cook CARAMEL APPLE CAKE:
  1. You need 1 cup light Brown sugar
  2. Use 1 cup granulated sugar
  3. Prepare 1 1/2 cup veg. oil
  4. Prepare 3 eggs
  5. Provide 3 cup all purpose flour
  6. Take 1 tsp baking soda
  7. Use 2 tsp cinnamon
  8. Use 1/2 tsp nutmeg
  9. Provide 1/2 tsp salt
  10. Use 5 granny smith or golden delicious apples, cored and chopped
  11. Get 1 1/2 cup sliced almonds
  12. You need 2 1/4 tsp vanilla
  13. Get 1 caramel glaze
  14. Provide 4 tbsp butter
  15. You need 1/4 cup Brown sugar
  16. Provide 1/4 cup granulated sugar
  17. Use 1/2 cup heavy cream
  18. Use 1 pinch salt
Instructions to make CARAMEL APPLE CAKE:
  1. preheat oven to 325° F
  2. butter and flour 9X13 inch pan
  3. To prepare cake: beat both sugars and oil together in mixing bowl until well blended.
  4. add eggs one at a time. beating well after each addition
  5. sift together flour, baking soda , cinnamon, nutmeg, and salt
  6. gradually add to egg mixture, mixing just until blended
  7. stir in apples, almonds and vanilla; pour into pan.
  8. bake for 50 to 75 mins, or until a toothpick inserted in the middle comes out clean. let cool in pan while preparing the yummy glaze.
  9. to make glaze, melt butter in saucepan over low heat. stir in both sugars and salt; cook over med-low heat for 2 mins. add cream and boil for 2 Mins. stirring constantly
  10. poke holes in cake with skewer or toothpick. pour glaze over cake. best served warm! Top with whipped cream or ice cream if desired
  11. ENJOY :-)

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