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Before you jump to Apple pie ice cream with caramel sauce recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.
Changing light bulbs is actually as good a spot get started on as any. Obviously you shouldn’t confine this to just the cooking area. You need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Making use of these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to acquire the routine of turning off the lights when there is nobody in a room. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in other rooms, not simply the kitchen. Make a habit of having the lights on only when they are needed, and you’ll be astonished at the amount of electricity you save.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is pretty straightforward to live green, of course. It’s concerning being practical, more often than not.
We hope you got insight from reading it, now let’s go back to apple pie ice cream with caramel sauce recipe. You can cook apple pie ice cream with caramel sauce using 12 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to prepare Apple pie ice cream with caramel sauce:
- Provide 2 granny Smith (Green apple)
- Get 1/2 cup amul fresh cream
- Get 1/2 cup milkmaid
- Provide 11/2 cup whipped cream (after whipping)
- Provide 1 tsp freshly grounded cinnamon powder
- Prepare 4 tbsp brown sugar
- You need 2 tbsp butter
- You need 4-6 oats or any digestive biscuits crushed
- Use For caramel sauce
- Prepare 1/2 cup Brown sugar
- Take 3 tbsp maul fresh cream at room temperatur or little warm
- You need 1/2 tbsp butter
Instructions to make Apple pie ice cream with caramel sauce:
- First peel and chop apples in small pieces
- Heat a pan.Add butter to this.Then add Brown sugar.Cook till apple become tender. Let it cool down.
- After apple camporte cool down, in a blender blend half of it and make like a paste.Reserve half for layering and topping.
- Now in a big bowl add fresh cream; milkmaid and blended apple camporte.
- Mix well. Then gently fold whip cream in mixture.
- Fill half the mix in a loaf pan.Then add apple camporte reserved and crushed oats digestive biscuits.
- Then fill remaining ice cream mix and top with apple.camporte and crushed biscuits.
- Cling wrap touching ice cream to.avoid formation of ice crystals.
- Freeze it overnight or at least for 4 hrs
- For caramel sauce heat a non stick pan.Add Brown sugar to pan and let it melt.
- After sugar is completely melted add warm cream mix well.
- Then add butter at low flame and incorporate in sugar and cream mixture
- Scoop out ice cream and serve with fresh apple and caramel sauce
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