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Apple-n-Pecan Pie
Apple-n-Pecan Pie

Before you jump to Apple-n-Pecan Pie recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to apple-n-pecan pie recipe. To cook apple-n-pecan pie you only need 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Apple-n-Pecan Pie:
  1. Prepare 9 " 1 pie crust , already prepared
  2. Take 6 Cups apples , peeled , sliced
  3. You need 1/2 lemon juice of a
  4. Use 1/2 Cup sugar granulated
  5. Take 4 Tablespoons all purpose flour
  6. Use 1/4 Teaspoon salt
  7. Take 1/2 Teaspoon cinnamon , ground
  8. Prepare 1/4 Teaspoon allspice , ground
  9. Prepare 1/2 Cup flour
  10. Take 3/4 Cup butter , unsalted
  11. You need 1 Cup dark brown sugar
  12. Prepare 1/2 Cup oats quick cooking white
  13. Provide 1/4 Teaspoon salt
  14. Use 1/2 Cup pecans , finely chopped
  15. Get caramel sauce
Instructions to make Apple-n-Pecan Pie:
  1. Preheat the oven to 190 degrees C. in a bowl mix apples, lemon juice, sugar, flour, cinnamon, allspice and salt. set aside.
  2. For crumb topping, cut the butter into the flour using a pastry cutter, add the brown sugar, oats and salt. mix and set aside.
  3. Add apples to prepared crust and top with the crumb topping. cover the edges of the crust with aluminum foil and bake for 25 minutes.
  4. Remove the foil from the crust and place the pie back into the oven for another 30 minutes.
  5. Before the final 5 minutes of the cooking time, sprinkle the chopped pecans on top of the pie and allow to finish baking.
  6. Remove the pie from the oven and pour the caramel sauce all over the pie. allow to cool slightly before serving.

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