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Ricotta Cheese and Spinach Stuffed Peppers
Ricotta Cheese and Spinach Stuffed Peppers

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We hope you got insight from reading it, now let’s go back to ricotta cheese and spinach stuffed peppers recipe. You can have ricotta cheese and spinach stuffed peppers using 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Ricotta Cheese and Spinach Stuffed Peppers:
  1. Take 3 medium or large green, red or yellow bell peppers
  2. You need 1 lb lean ground turkey or beef
  3. Use 15 oz tub ricotta cheese
  4. Get 1 1/2 cup spinach leaves
  5. Prepare 2-3 garlic cloves
  6. Provide 1 medium onion
  7. Get 1/2 tsp Italian seasoning
  8. Get 14.5 oz fire roasted tomatoes
  9. Get 1 tsp chicken soup base
  10. Use 1 tsp Worcestershire sauce
  11. You need to taste Salt and pepper
  12. Provide Parmesan cheese
Steps to make Ricotta Cheese and Spinach Stuffed Peppers:
  1. Pre heat oven 375 degrees
  2. In a large skillet, add your garlic, onion and brown your turkey or beef.
  3. Add your ricotta cheese and spinach, Italian seasoning, fire roasted tomatoes, soup base, Worcestershire sauce, salt and pepper. Give it a great stir and make sure your spinach is wilted.
  4. Now cut the tops off bell peppers and pull seeds out. Place on a baking sheet. Stuff your peppers full. Use the rest of the filling around your peppers. Sprinkle parmesan cheese on top.
  5. Cook for 30 minutes. Enjoy!

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