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Before you jump to Tilapia in coconut milk recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got benefit from reading it, now let’s go back to tilapia in coconut milk recipe. To cook tilapia in coconut milk you need 7 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Tilapia in coconut milk:
- Get 2 pcs tilapia (large)
- Provide 6 pcs large mustard leaves
- Take 1 cup coconut milk
- You need Ginger sliced
- Prepare Onion sliced
- Take to taste Salt and peper
- Get Long green pepper
Steps to make Tilapia in coconut milk:
- Cover tilapia with mustard (rolled). In 1 cup of water, boil Tilapia with mustard, long green pepper, ginger and onion for 5 minutes or until there was very little water left (don’t let it dry)
- Add coconut milk and bring to boil. Add salt and pepper to taste.
- Simmer for another 5-8 minutes until sauce becomes slurry.
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