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Coconut milk fish
Coconut milk fish

Before you jump to Coconut milk fish recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Continue reading for some approaches to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as efficiently as they should. You can easily save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to operate as often.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is not that tough. It’s about being functional, most of the time.

We hope you got benefit from reading it, now let’s go back to coconut milk fish recipe. To make coconut milk fish you need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Coconut milk fish:
  1. Get Salt
  2. Take Sugar
  3. Get Coconut milk
  4. Prepare Turmeric
  5. Take Ginger
  6. You need Red onion
  7. Provide Chili pepper
  8. Provide Lemongrass
  9. Take Fish (can change to chicken n etc)
  10. Get Broccoli (optional)
  11. Get Mint (optional)
Instructions to make Coconut milk fish:
  1. Marinate your fish before if you use fish. It’s not necessary to marinate them unless you going to dip fry (which is not necessary to dip fry.it is personal preference) prep all your ingredients and grind them well like you can see in the picture below
  2. This process is not a must unless you dip fry your meat.i post it Incase u follow the exact same procedure.you can always get creative.fry your fish and then put aside
  3. This is most important step. Heat your cooking oil and then fry all the blend herbs until u can see the oil resurface and there is fragrance from the herbs. Then only you pour in your coconut milk
  4. Once the gravy get boil add in your vege and fish.stir well then add in salt and sugar.keep tasted it so you can adjust the gravy according to your liking.stir for awhile until vege cooked then it is ready to serve. happy try 😃

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