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Before you jump to Coconut Milk Egg curry recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
We all understand that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we want to do. When our work day is complete, most people do not wish to go to the gym. We want a delicious, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you are conscientious you’ll get all of the activity and appropriate food choices you need. Here are some of the best methods to be healthy.
Be wise when you do your food shopping. When you make good decisions at the grocery store, your meals will get much healthier immediately. At the conclusion of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You’re going to go home and cook what you already have. Fill your cupboards with nutritious foods. This makes it easy to have a great meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.
There are all sorts of things that you can do to get wholesome. Not all of them necessitate fancy gym memberships or restrained diets. You can do tiny things each day to improve upon your health and lose weight. Being smart about the selections you make each day is a start. Looking to get in as much physical exercise as possible is another. Don’t ignore that health isn’t only about how much you weigh. You need to make your body as strong you can make it.
We hope you got benefit from reading it, now let’s go back to coconut milk egg curry recipe. To make coconut milk egg curry you only need 20 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Coconut Milk Egg curry:
- Prepare 3 tbsp oil
- Get 1 inch Cinamon
- Get 2/3 Cloves
- Provide 1 tbsp Peppercorns
- Prepare 1 tsp Cumin seed
- Take 1 tsp Saunf
- Take 1/4 Cup Ming leaves
- Take Handful Coriander leaves
- Get 5 Green chilies
- Take 4/5 cloves Garlic
- Provide 1 Inch Ginger
- Use 5 baby tomatoes or just 1 big tomato
- Provide 1 Big onion Sliced
- You need leaves Curry
- Prepare Salt
- You need Turmeric
- Prepare Kashmiri Chilli powder
- Provide Coriander powder
- Take 1 Cup Coconut Milk
- You need Boiled eggs
Instructions to make Coconut Milk Egg curry:
- Heat a tsp oil in kadai add the whole spices including prepper corn,cumin,saunf sauté for while then add green chilies,coriander leaves and mint leaves sauté a while. Then add the ginger garlic cook for while n remove from pan and cool down completely.
- Now put that whole spices and blend it smooth paste just adding very little water.Now heat a pan add oil or ghee. Sauté onions till translucent and then add the paste and cook till oil separate. Now add all dry ingredients and cook again well add water little to cook all together.
- Then add the eggs halves and cook in that masala for while and then add the tomatoes cook for while. Let not the tomatoes cook completely last add the coconut milk and curry leaves and just move the pan and cook for just 5min and remove. You can also add two drops of coconut oil at end.
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