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Before you jump to Coconut milk recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some improvements. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Continue reading for some ways to go green and save energy, generally in the kitchen.
A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can certainly save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. Typically, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to coconut milk recipe. You can have coconut milk using 2 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to cook Coconut milk:
- Get 1 whole coconut, water
- Get Chiffon cloth/filter
Instructions to make Coconut milk:
- Crack the coconut and remove the back (the black part). Grate the white part or chop into smaller sizes. Pour into your blender and add water. Process till smooth and juicy. Using a filter or chiffon cloth sieve and add 1 tablespoon sugar. Stir and pour in glasses. Enjoy
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