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Summer Pasta
Summer Pasta

Before you jump to Summer Pasta recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everyone knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper workout regularly. Sadly, there isn’t always enough time or energy for us to really do the things we need to do. At the end of the day, almost everyone want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). You will be happy to discover that getting healthy doesn’t have to be hard. If you keep going with it, you’ll get all of the required foods and activites. Here are some tips to be as healthful as possible.

Drink water, not alternative drinks. Having a soda or a cup of coffee every now and then isn’t a terrible idea. Using them for your sole source of hydration, however, is dumb. Having water instead of other types of drinks is a good way to help your body in its health and hydration. You’re also cutting hundreds of calories away from your diet— without having to resort to terrible tasting diet food. Successful weight loss efforts often depend solely on water ingestion.

There are all kinds of things that you can do to get healthy and balanced. An overpriced gym membership and very restrictive diets are not the only way to do it. Little things, when done every single day, can do a lot to enable you to get healthy and lose pounds. Being clever when you choose your food and actions is where it begins. Trying to get in as much physical activity as possible is another. Don’t forget that health isn’t only about how much you weigh. It has more to do with making your body as strong as it can be.

We hope you got insight from reading it, now let’s go back to summer pasta recipe. To cook summer pasta you need 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Summer Pasta:
  1. Prepare 150 grams pappardelle
  2. You need Hand full of red and yellow Roma tomatoes
  3. Use 4 cloves garlic
  4. Prepare Fresh parsley
  5. You need Fresh oregano
  6. Use 1 Green or Red chilli
  7. Prepare Salt
  8. Provide Pepper
  9. Take Extra virgin olive oil
  10. Prepare Parmesan cheese
Instructions to make Summer Pasta:
  1. Chop garlic into fine slithers or dice them, finely chop a bunch of oregano leaves and parsley leaves. Slice the tomatoes in halves. Slice 1 whole chilli. If the chilli is hot deseed first.
  2. In a stock pot boil some water, add generous amount of salt and cook pasta for 5 minutes till aldente (just a bit undercooked, having a bite)
  3. Whilst your pasta is cooking In a skillet or a pan on medium heat add 3 tablespoons of olive oil. Add your garlic and chilli, cook till they turn soft. Do not overcook garlic or it will turn bitter. Do not brown them.
  4. Add the sliced tomatoes, chopped parsley and oregano. Cook for a few minutes till tomatoes start to blister
  5. Add pasta directly from the pot, no need to drain the pasta and add half a ladel of pasta water.
  6. Check for seasoning, add salt and pepper. Cook till all the water is burnt off from the pan. Cook till you hear the oil sizzling once again from the pan.
  7. Plate the pasta and drizzle some Olive oil and shave some parmesan cheese on top. Do not buy pre shredded stuff.

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