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Before you jump to Strawberries with Melted Chocolate recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some changes. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Refrigerators and freezers use a lot of electricity, especially if they are not operating as economically as they should. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Natural living is actually something we can all accomplish, without difficulty. Typically, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to strawberries with melted chocolate recipe. You can cook strawberries with melted chocolate using 3 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Strawberries with Melted Chocolate:
- Take 2 big strawberries
- Prepare 1/4 cup chocolate chips
- Use 1 tablespoon heavy whipping cream (warm)
Steps to make Strawberries with Melted Chocolate:
- Ingredients:
- Chocolate preparation:
- In a pot, heat the water until it boils - Lower the temperature and place a smaller container with the chocolate inside - The container with the chocolate should not touch the bottom of the pot - The water should not reach the chocolate
- When the chocolate starts to sweat and melt, add the cream, continue mixing until it has finished melting - The consistency should be semi-liquid
- Preparation of the dish:
- Clean and wash the strawberries - Cut them in half - Place it in the plate of your liking - Drip the chocolate on top
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