Hello everybody, welcome to my recipe page, looking for the perfect Eggplant Basil Mozzarella Parmesan recipe? look no further! We provide you only the best Eggplant Basil Mozzarella Parmesan recipe here. We also have wide variety of recipes to try.
Before you jump to Eggplant Basil Mozzarella Parmesan recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is definitely clean, which means that the motor needs to operate less often, will also save electricity.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. A lot of it really is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to eggplant basil mozzarella parmesan recipe. To cook eggplant basil mozzarella parmesan you need 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Eggplant Basil Mozzarella Parmesan:
- Prepare Eggplant
- Use Eggs
- Get Milk
- Take Italian bread crumbs
- Provide Extra-virgin olive oil
- Take Marinara sauce w/pesto
- Use Basil
- Provide Mozzarella Italian cheese
- Use Parmesan cheese
Steps to make Eggplant Basil Mozzarella Parmesan:
- Dry the eggplant by putting paper towel on a plate - cutting eggplant 1/8 inch -stack on top put more paper towels & sit on it for 20 minutes or as long as you have
- Beat eggs with milk and place breadcrumbs in a different bowl do the business with the egg plants from the egg to crumb
- Preheat oven 350°
- Heat olive oil medium-high fry eggplant slices until golden brown 1 to 2 minutes per side
- Poor marinara sauce on the bottom of baking dish layer eggplant slices scatter basil and mozzarella repeat repeat repeat whoops did I say repeat
- Bake for 15 minutes and decadent Lee enjoy while licking your fingers
If you find this Eggplant Basil Mozzarella Parmesan recipe useful please share it to your good friends or family, thank you and good luck.
