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Cabbage and carrot slaw
Cabbage and carrot slaw

Before you jump to Cabbage and carrot slaw recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active participation. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Continue reading for some methods to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as effectively as they should. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. You can certainly minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Green living just isn’t that difficult. It’s related to being functional, more often than not.

We hope you got benefit from reading it, now let’s go back to cabbage and carrot slaw recipe. To make cabbage and carrot slaw you only need 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Cabbage and carrot slaw:
  1. You need and 1/2 cups of green cabbage
  2. Use shredded rainbow carrots
  3. Use mayonnaise
  4. Provide white sugar
  5. Provide apple cider vinegar
  6. Take half and half or heavy cream
  7. Take grated yellow onion
  8. You need eighth of a teaspoon of celery
  9. Get eighth of a teaspoon of lemon pepper
  10. You need eighth of a teaspoon of mustard seed
  11. Provide Salt and pepper
Instructions to make Cabbage and carrot slaw:
  1. First mix the dressing with the mayonnaise the apple cider vinegar, the sugar and the seasonings. Set aside to marinate
  2. Shred the cabbage and the onion and the carrots. Rinse the cabbage and carrots and drain if necessary.
  3. Pour the dressing on to the cabbage and carrot mixture. Mix well. Let sit for a few hours and you have cabbage and carrot coleslaw.

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