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Before you jump to Asian-Style Coleslaw recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.
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We hope you got insight from reading it, now let’s go back to asian-style coleslaw recipe. To cook asian-style coleslaw you only need 13 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Asian-Style Coleslaw:
- You need Salad
- Use Green Onions
- Use Cabbage Coleslaw Mix
- Use Red Onion
- Prepare Dressing
- Get soy sauce
- Prepare lemon juice
- Prepare vegetable oil
- Take white vinegar
- Use brown sugar
- Provide Asian sesame oil or canola oil
- Provide minced ginger
- Prepare Salt and Pepper
Instructions to make Asian-Style Coleslaw:
- Thinly slice the onions, and toss with the cabbage.
- Whisk together the dressing ingredients until the sugar is dissolved and the dressing is smooth.
- Toss together the salad and dressing and serve.
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