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We hope you got insight from reading it, now let’s go back to taisen's two bean chili in a crockpot recipe. You can have taisen's two bean chili in a crockpot using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to cook taisen's two bean chili in a crockpot:
- You need large can of red kidney beans
- Prepare small can of northern beans
- You need to 2 lbs of hamburger
- Get can of tomato sauce
- Provide to large white/yellow onion
- Prepare of taco seasoning
- Use of McCormick's chili seasoning
- Provide three or more dashes of red pepper
- Prepare a few dashes or more if you prefer of garlic powder
- Take a few sprinkles of black pepper
- Get shredded cheddar cheese ( optional )
- Take diced up purple/red onion ( optional )
- Use butter bread or corn bread
Instructions to make taisen's two bean chili in a crockpot:
- drain the cans of beans. sometimes I leave a little of the kidney bean liquid
- start the crock pot on high. add in the tomato sauce, both beans and the McCormick seasoning. stir and cover.
- get a frying pan. put the hamburger meat in it and turn the heat on to medium high. sprinkle black pepper, red pepper and garlic. cook until the meat is no longer pink
- drain the grease. turn the heat down to low medium and add about 1/2 a cup of water then add the taco seasoning. mix well and when the meat soaks up all the water turn the heat off and add the meat into your crock pot
- mix the meat and cover the crock pot
- chop up your onion anyway you like. add them in stir and cover
- let this cook for about an hour. then taste. if it needs more spice use whatever you like until you feel it is spicy enough.
- cook all day long. about 4 to 5 hours
- slice up some red/purple onion and set aside. grate cheese and set aside.
- butter the bread or get the cornbread ready
- top with cheese and onion if you like it that way
- serve and enjoy
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