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Before you jump to Italian Beef Enchiladas recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.
Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. The cooking area is a good starting point saving energy by going more green.
A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. When you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen by itself provides you with many small means by which energy and money can be saved. Eco-friendly living is not that hard. It’s related to being functional, usually.
We hope you got benefit from reading it, now let’s go back to italian beef enchiladas recipe. To make italian beef enchiladas you only need 13 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Italian Beef Enchiladas:
- You need 1 tortilla
- Get 3 oz ground beef
- Take 3/4 cup tomato sauce
- You need 1/4 cup onion
- You need 1/4 cup mozzerella cheese
- Provide 1/8 cup mushroom
- Take 2 oz cream cheese
- Prepare 1 tbsp grated parmesan cheese
- Get 1/2 tsp garlic powder
- You need 1/2 tsp basil
- Prepare 1/4 tsp thyme
- Prepare 1/4 tsp ground black pepper
- Use 1/8 tsp salt
Steps to make Italian Beef Enchiladas:
- Preheat oven to 350°F.
- Place mushrooms and onion in skillet on medium-high heat with 1 tsp butter and sautée for 3-4 minutes.
- Combine sautée with ground beef and brown. Season with salt, black pepper, garlic powder, basil, and thyme. Mix.
- Add 1/2 of the tomato sauce and 2 tsp parmesan cheese to ground beef and combine.
- Spread cream cheese over middle of tortilla shell. Cover with ground beef mix. Wrap with ends tucked in.
- Spray/butter inside of baking pan, and place enchilada inside. Cover with remaining tomato sauce, tsp parmesan cheese, and mozzerella cheese.
- Cover with aluminum foil, and bake for 20 minutes.
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