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Before you jump to Stuffed Manicotti with Meat Sauce recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen is a good starting point saving energy by going much more green.
A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. When you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. It is quite uncomplicated to live green, after all. Mostly, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to stuffed manicotti with meat sauce recipe. To cook stuffed manicotti with meat sauce you need 17 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Stuffed Manicotti with Meat Sauce:
- Take Meat Sauce:
- Use hamburger
- Get small onion, diced
- Use spaghetti sauce
- Prepare Seasonings of choice: garlic powder, pepper, Italian seasoning
- Get Manicotti:
- Use Manicotti pasta tubes
- Provide Ricotta Cheese
- Provide grated parmesan cheese
- Prepare egg
- Prepare dried parsley
- Use Italian Seasoning
- Prepare garlic powder
- Get black pepper
- Take Topping:
- Take shredded mozzarella cheese
- Prepare grated parmesan cheese
Instructions to make Stuffed Manicotti with Meat Sauce:
- Preheat oven to 375 degrees. Cook hamburger along with onion and seasonings of choice until browned; drain and return to pot. Add in spaghetti sauce and set aside.
- In a large bowl combine ricotta cheese, parmesan cheese, egg and all seasonings until well combined.
- Place in a gallon size ziplock bag and snip a corner off the bottom to make a piping bag.
- Grease a 9x13 baking dish and place half of the meat mixture in the bottom, spreading evenly.
- Pipe the ricotta mixture into the Manicotti tubes one at a time and place on top of meat mixture. You will repeat this process until you are out of ricotta. I usually end up between 10 and 12.
- Top with remaining meat mixture.
- Cover with foil and bake for 40 minutes.
- Remove foil, top with cheeses and return to oven for additional 10 minutes or until hot and bubbly.
- Enjoy!
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