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Before you jump to Rustic Italian Pie recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some changes. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen more green.
Why don’t we begin with something not that hard, changing the particular light bulbs. Do this for the entire house, not merely the kitchen. You really need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the habit of turning off the lights when there is nobody in a room. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.
The kitchen by itself offers you many small means by which energy and money can be saved. Natural living is definitely something we can all accomplish, without difficulty. A lot of it is merely utilizing common sense.
We hope you got insight from reading it, now let’s go back to rustic italian pie recipe. To cook rustic italian pie you need 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Rustic Italian Pie:
- Get 1 lb ground beef
- Provide 1 lb Italian sausage
- Provide 1 onion, chopped
- Use 3 clove garlic, minced
- Take 1 can canellini beans (great white northern)
- Use 2 can diced tomatoes
- Prepare 1 can tomato paste
- You need 1 bunch Italian parsley, chopped
- Get 2 tbsp garlic salt
- Take 3 tbsp Italian seasoning
- You need 2 tbsp sugar
- You need 2 tbsp oregano
- Prepare 1 tsp paprika
- Provide 1 polenta, I use Bob's Red Mill
- Get 1 fresh grated Parmesan
- Provide 1 cup Parmesan, grated
Instructions to make Rustic Italian Pie:
- Make polenta per package instructions.
- While polenta is being prepared, brown hamburger and Italian sausage with onion and garlic in a large pot or Dutch oven.
- Drain excess fat from meat mixture.
- Add beans and mix well. Then add both cans of diced tomatoes. I use the basil, oregano, and garlic kind. Heat thoroughly.
- Add tomato paste and seasonings (you can use whatever amount and kind you prefer. I estimated my amounts, as I season and taste constantly until I reach the flavor I like).
- Once polenta is nearly done add grated Parmesan cheese to mixture and mix well.
- Pour meat mixture in casserole dish and pour polenta over that, making sure to completely cover meat mixture.
- Place in 365 preheated oven and bake for 15 minutes, or until polenta is nicely baked.
- Serve in bowls with freshly grated Parmesan cheese.
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