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Garlic shrimp
Garlic shrimp

Before you jump to Garlic shrimp recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Drink water, not other drinks. Soda and coffee, when used in moderation, aren’t that bad. It will be, however, a bad idea to only drink soda or coffee. When you choose water more than other beverages you are helping your body remain very healthful and hydrated. You’re also cutting hundreds of calories away from your diet— without having to deal with terrible tasting diet food. Water is often one of the keys to successful weight reduction and healthfulness.

There are a lot of things that work toward your getting healthy. Extensive gym visits and directly defined diets are not always the answer. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being clever when you choose your food and actions is where it begins. Wanting to get in as much physical exercise as possible is another. Remember: being healthful isn’t just about slimming down. You need to make your body as strong you can make it.

We hope you got benefit from reading it, now let’s go back to garlic shrimp recipe. To cook garlic shrimp you need 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Garlic shrimp:
  1. Prepare about 2lbs of raw deveined shrimp
  2. Prepare chopped garlic
  3. Prepare salt n pepper
  4. Get garlic powder
  5. Take sherry cooking wine
  6. Take parsley flakes
  7. Provide thin spaghetti
  8. Prepare adobo
  9. Take butter
Instructions to make Garlic shrimp:
  1. set heat to med high and add garlic and 2 tblsp of butter
  2. once butter is melted add shrimp. cook for 3-4 mins each side. season shrimp salt pepper adobo. shrimp shld be deveined btw
  3. once all shrimp is done set aside in separate plate and add sherry to the pan. dont be stingy add enough to get flavors out of pan. add spaghetti and last tblsp of butter. note spaghetti shld be cooked n boiled already
  4. mix spaghetti to get all the flavor from pan. add shrimp to pan and mix up w parsley flakes. Let sit for about 5 mins or so and shld be ready to serve! enjoy

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