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When you go to the grocery store, be sensible about it. When you make good decisions at the grocery store, your meals will get healthier immediately. Think for a minute: you don’t want to go to a busy grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to get home quickly and eat something beneficial. Your home should be stored with healthy foods and ingredients. This way—even if you decide on something a little greasy or not as good for you as it could be, you’re still choosing foods that are better for you than you would get at the local diner or fast food drive through window.
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We hope you got insight from reading it, now let’s go back to spicy butter garlic shrimp (keto friendly) recipe. To make spicy butter garlic shrimp (keto friendly) you only need 13 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Spicy butter garlic shrimp (keto friendly):
- Provide 2 lbs large shrimp
- Use 4 tbsp butter
- Provide 2 tbsp olive oil
- Get 1 tbsp Italian seasoning
- Get 1 tbsp siracha
- You need 1/4 cup vegetable stock
- Provide 2 tbsp onion powder
- Use 5 garlic cloves, minced
- Prepare Salt
- Get 1/2 lemon
- Get Pepper
- Take Stalk asparagus
- Prepare Red pepper flakes (if desired)
Instructions to make Spicy butter garlic shrimp (keto friendly):
- Cook 2 tbsp of olive oil and 2 tbsp of butter in pan add asparagus. Cook in pan about 6 minutes add salt and pepper as desired. Set aside once done cooking.
- Add remaining butter to pan. Add shrimp. Cook on both sides for about 2 minutes then and garlic and seasoning (Italian seasoning, onion powder salt and pepper). Cook another minute.
- Add vegetable stock and siracha to create a stock and let simmer for about a minute. Then add the asparagus back in to warm back up. Then add the lemon juice. Enjoy!
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