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Buttered shrimps 🤤
Buttered shrimps 🤤

Before you jump to Buttered shrimps 🤤 recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Choose water over other products. Drinking a soda or cup of coffee every so often won’t hurt you too badly. It is, however, a bad idea to only drink soda or coffee. Choosing water as an alternative to other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often the key to successful weight-loss and healthfulness.

There are plenty of things you can do to become healthy. An overpriced gym membership and very restrictive diets are not the only way to do it. Little things, when done each day, can do a great deal to enable you to get healthy and lose pounds. Being intelligent about the decisions you make each day is a start. Getting as much physical exercise as you possibly can is another factor. Remember: being healthy and balanced isn’t just about slimming down. You need to help to make your body as strong it can be.

We hope you got insight from reading it, now let’s go back to buttered shrimps 🤤 recipe. To make buttered shrimps 🤤 you only need 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Buttered shrimps 🤤:
  1. Take 1 pound uncooked large shrimp
  2. Take 1/2 teaspoon salt
  3. Prepare 1/2 teaspoon ground black pepper
  4. You need 4 tablespoon butter
  5. Use 5 cloves garlic
  6. Get 1 small lemon
  7. Take 1 medium bulb onion
Steps to make Buttered shrimps 🤤:
  1. Melt 2 tablespoon butter in a large skillet over medium-high heat.
  2. Add the garlic,onion and cook until fragrant.
  3. Flip and cook 2 minutes on the other side until just beginning to turn pink.
  4. Fry shrimp and add salt and pepper to your taste. Cook 2 minutes on one side, while stirring occasionally.
  5. Taste test, and add more lemon juice, salt or pepper, if needed to suit your tastes.
  6. Add the remaining butter, lemon juice. Cook, while stirring, until the butter melts and the shrimp have cooked through "do not over cook them". Take off heat.

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