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#pavbhaji #themechallenge
#pavbhaji #themechallenge

Before you jump to #pavbhaji #themechallenge recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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To sum up, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to #pavbhaji #themechallenge recipe. To cook #pavbhaji #themechallenge you only need 21 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare #pavbhaji #themechallenge:
  1. Use For boiled and mashed veggies
  2. Use 5-6 medium size potatoes
  3. Provide 1 pc capsicum for boiled veggies and 1 pc diced capsicum for seasoning
  4. You need 1 big aubergine peeled
  5. Use 1 carrot
  6. Prepare 1 small cauliflower
  7. Get 1/2 cup peas
  8. Get For seasoning
  9. Get 3 Tbsp oil
  10. You need 3 Tbsp butter or ghee
  11. Use 4 medium sized chopped tomatoes
  12. Take 1 green capsicum chopped
  13. Take 2 Tbsp ginger garlic paste
  14. Use 2 Tbsp pav bhaji masala(which has cinnamon in it)
  15. You need 1 tsp garam masala (which has cinnamon in it)
  16. Use 1/4 turmeric powder
  17. Get 2 Tbsp Kashmiri red chili powder
  18. Get to taste Salt
  19. Get 1/4 tsp hing (asafetida)
  20. You need to taste Lemon
  21. Provide Cilantro to garnish
Steps to make #pavbhaji #themechallenge:
  1. All the veggies washed, peeled and cut roughly and pressure cook for 5 whistles when cool mashed it
  2. Now in a wide saucepan add oil and ghee add hing, ginger garlic paste fry for few seconds add chopped tomatoes and capsicum, pav bhaji masala, red chili powder and fry until it becomes soft and mashed it with potatoes masher now add mashed veggies and all the masalas, lemon,,, mix well, close the lid for 5 minutes taste and adjust salt and masala and lemon, serve hot veggie curry add some butter on it with roasted buns

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