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Jini mini dosa
Jini mini dosa

Before you jump to Jini mini dosa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Choosing to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are dealing with conditions such as hypertension, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. A lot of people typically think that healthy diets require a lot of work and will significantly change the way they live and eat. Contrary to that information, people can alter their eating habits for the better by making several small changes.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most probably choose lots of food items out of habit. For example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? One heart-healthy option that can give you a great start to your day is oatmeal. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.

Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to jini mini dosa recipe. To cook jini mini dosa you need 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Jini mini dosa:
  1. Get 2 cup dosa batter
  2. You need 2 tbsp Butter
  3. Get 2 tbsp capsicum finely cut
  4. Prepare 2 tbsp Cabbage finely cut
  5. Prepare 4 tbsp onion
  6. You need 4 tbsp tomato
  7. Take 1/2 tsp Pavbhaji masala
  8. Prepare to taste Salt and chilli powder
  9. Provide 1 tbsp Tomato ketchup
  10. Provide As needed Grated cheese
Steps to make Jini mini dosa:
  1. Heat a tawa sprinkle little water on it and wipe off with cloth
  2. Pour a big ladleful of batter on tawa and spread batter in circulation motion quickly.
  3. Spread 1/2tbsp of butter evenly over it and cook on medium flame for a minute.
  4. Add 1tbsp of onion and tomato, 1/2tbsp capsicum and cabbage, tomato ketchup, pavbhaji masala, salt and chiily powder over it. Mix it well slightly and Cook on a medium flame for 1-2 minutes.
  5. Sprinkle cheese over it and cook for more 1minute.
  6. Roll it tightly.and place it in a plate.
  7. Now cut it into 3-4 equal parts. Garnish with cheese
  8. Serve immediately with coconut chutneyand sambhar

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