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Pav bhaji
Pav bhaji

Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

Eating healthy foods makes all the difference in the way you feel. We have a tendency to feel way less gross whenever we increase our intake of healthy foods and decrease our consumption of processed foods. Eating more vegetables helps you feel a lot better than eating a piece of pizza. This is usually a problem, nevertheless, when it comes to eating between snacks. Shopping for snack foods can be a difficult task because you have so many options. Why not try some of the following wholesome snacks the next time you need some extra energy?

Try eating almonds if you do not suffer from nut allergies. Almonds are sometimes considered a super food since they’re packed full of things that help boost our energy while keeping us healthy. Almonds can be a natural supply of B vitamins along with other vitamins and minerals. They actually do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. However, you won’t need a nap after eating almonds. Rather, these nuts help in lowering stress and provide a calming feeling throughout your body. Almonds frequently provide a general increased feeling of well-being.

A large assortment of quick health snacks is easily accessible. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. You can have pav bhaji using 15 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Pav bhaji:
  1. Prepare 4 big potatoes
  2. Take 4 big onions
  3. Get 2 capsicums green
  4. Get 250 gms green peas
  5. Get 2 big tomatoes
  6. Take 1 beetroot
  7. Take 1 carrot
  8. Take 2 tspoons red chilli powder
  9. Get 2 tspoons pavbhaji masala
  10. Prepare 2 tspoons ginger garlic paste
  11. Prepare to taste Salt
  12. Get 2 tablespoons oil
  13. Get Homemade pavs8 nos
  14. Take Amul butter
  15. Get Amul cheese
Instructions to make Pav bhaji:
  1. Boil all vegetables in pressure cooker. give two whistles,except onion and tomato
  2. Fine chop tomatoes and onions, make ginger garlic paste
  3. Heat a pan add oil,then add chopped onion saute it then add ginger garlic paste saute
  4. Add tomatoes and fry till smooth paste
  5. Now add all vegetables cooked in cooker, add red chiily powder, pav bhaji masala, salt, butter and mix well, let it cook for 10 mins
  6. Serve hot with homemade pav and yummy amul cheese

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