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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is today a great deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Although we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. People typically assume that healthy diets require a great deal of work and will significantly alter the way they live and eat. In reality, though, simply making some minor changes can positively affect daily eating habits.
These sorts of changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil has monounsaturated fat which can help to lower bad cholesterol. It can also be beneficial for your skin because it is a great source of vitamin E. It could be that you already feel that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you buy these. If you can opt for organic foods, you can avoid the problem of consuming crops that may have been sprayed with deadly pesticides. If you can locate a good local supplier of fresh fruit and veggies, you can also eat foods that have not lost their nutrients because of storage or not being picked at the right time.
As you can see, it’s not at all hard to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to pav bhaji recipe. You can have pav bhaji using 10 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook Pav bhaji:
- Provide 2 pav
- Prepare 2 tsp oil
- You need As needed butter
- You need 2 tomato chopped
- You need 2 potato chopped
- Use 1 onion chopped
- You need To taste salt
- Prepare To taste red chilli powder
- Get 1 tsp pavbhaji masala
- Use 1 tsp cumin seeds
Instructions to make Pav bhaji:
- At first, boil all veggies and mashed it. Now heat a pan add oil and butter, cumin seeds, onion, tomato and mashed.Now add turmeric powder, salt, red chilli powder, pav bhaji masala, garam masala and wait for 5 mints.
- Now add lemon juice and turn on the gas flame and heat the nonstick pan and roast the paav and serve it.
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