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Before you jump to Masala Pav recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got insight from reading it, now let’s go back to masala pav recipe. To make masala pav you only need 12 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Masala Pav:
- Get 2 Onions chopped
- Take 4 Garlic chopped
- Provide 4 Tomatoes chopped finely
- Get 1 Capsicum medium chopped finely
- Prepare 3 tbso Coriander leaves
- Provide 2 tsp Oil
- You need 2 tbsp Butter
- Get 2 tsp Pavbhaji masala
- You need 1 tsp Red chilli powder
- Prepare 1 tsp Coriander powder
- Prepare 1/2 tsp Garam masala powder
- Get to taste Salt
Instructions to make Masala Pav:
- Heat oil and add the fi ely chopped onions and garlic and saute till translucent
- Add all the dry spices and cook on high flame for 2 mins.Lower the flame
- Add the chopped tomatoes and cook till oil separates
- Add the capsicum
- Finally add the Finely chopped coriander leaves
- Heat butter in a pan and add our masala, fry for 2 mins
- Now slit open the pavs and place them over the masala
- Apply the masala all over the inside of the pavs and fry the pav in both sides till golden
- Serve warm along with some garama Garam Chai
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