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Pav bhaji
Pav bhaji

Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.

Wholesome eating encourages a feeling of health and wellbeing. When we eat more healthy meals and a smaller amount of the bad ones we typically feel much better. A piece of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Sometimes it’s difficult to find wholesome foods for snacks between meals. Finding snack foods that really help us feel better and boost our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.

Certain foods made from whole grains are excellent for a easy snack. Starting your day with a piece of whole grain toast can give you that additional boost you need to get going. When you have to have a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain foods is always much better than eating the refined grains we commonly come across in our grocery stores.

You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to pav bhaji recipe. You can have pav bhaji using 24 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Pav bhaji:
  1. Use 1/2 packet pav
  2. Use For boil…
  3. Use 1 potato
  4. You need 1 cup green peas
  5. You need 1/2 cup chopped cabbage
  6. You need 1/2 cup chopped cauliflower
  7. Use 1/4 cup chopped carrot
  8. Use For saute..
  9. Use 1 capsicum chopped
  10. You need 2 onion chopped
  11. You need 4 tomato chopped
  12. Provide 10 cloves garlic chopped
  13. Get 1 lemon juice
  14. Get 2 tbs butter
  15. Get 2 tbs oil
  16. Provide 1 tsp rai
  17. Provide 2 tbsp pavbhaji masala
  18. Take 1 tsp salt
  19. Take 1 tsp haldi
  20. Use 1 tsp red chilli powder
  21. Use 2 tsp dry coriander powder
  22. Take 1 tsp garam masala
  23. Prepare 2 tsp kaju
  24. Get 2 tsp fresh coriander
Instructions to make Pav bhaji:
  1. Boil the all vegetables with salt….till 3 to 4 whistle..
  2. Now mash all boiled veggies..
  3. Take a pan.. Add butter and oil in it add rai than chopped onion garlic… Saute it… Now add 🍅…
  4. Now add spices.. Saute it than add mashed veggies…
  5. Mix it properly and cook for 10 minutes…
  6. Now add green coriander.. Kaju.. In it… Bhaji is ready.
  7. Now cut the pav.. Put some butter on it and roast it on tava….
  8. Pav bhaji is ready

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