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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.
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You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. To make pav bhaji you only need 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Pav bhaji:
- Get 1/2 kg chopped green gourd
- Take 100 gram chopped petha
- Use 1/2 cup peas
- Prepare 1 chopped capsicum
- Prepare 1 cup tomato puree
- Get 2 tsp salt
- Provide 1 tsp butter
- Get 1 tsp pavbhaji masala
- You need 1/2 tsp red chilli powder
- Get 2 cup water
Instructions to make Pav bhaji:
- Wash & put all the veggies with 2 cup of water in a cooker.After a whistle, slow the flame and cook for 10 minutes.
- Heat oil in a pan & add tomato puree & capsicum,cook till oil spreads.
- Open the cooker & add the cooked masala in it.mix well & mash it little.cook till water absorbs.
- Serve hot with pav
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