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Before you jump to My Mustard Pulled Pork 😉😊 recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons why this is so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get people to lead a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some simple changes that can start to make a positive impact to our daily eating habits.
Initially, you will need to be very careful when food shopping that you don’t unthinkingly put things in your shopping cart that you no longer wish to eat. For instance, did you ever think to check how much sugar and salt are in your breakfast cereal? A good healthy alternative can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy at the start of the day. If this is not to your liking on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to my mustard pulled pork 😉😊 recipe. You can have my mustard pulled pork 😉😊 using 7 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare My Mustard Pulled Pork 😉😊:
- Provide 1 cup Coke or Pepsi
- Use 2 cloves Crushed Garlic
- You need 550 grams Pork Tenderloin
- Take 2 tsp Dijon Mustard
- Take 2 tsp Wholegrain Mustard
- Take 3 tbsp bbq sauce (heaped tbls)
- You need 1 tsp Corn Starch
Instructions to make My Mustard Pulled Pork 😉😊:
- Crock pot
- Pour the Coke or Pepsi into the slow cooker or crock pot, and add the crushed garlic. And turn on high until boils.
- Mix altogether with a spoon, mix well put back on heat.
- Cut all the white fatty and grizzly bits off and add pepper all along the tenderloin. Then add it to the sauce in the slow cooker or crock pot.
- Leave it on high for 45 minutes then turn to medium for 4 hrs. Then low 6 hrs on low. Then 3 hrs on very low
- When done, with two forks, pull the pork into shreds, then add 2 more tablespoons of bbq sauce mix in, if you want it thicker add the corn starch to thicken a little.
- Serve with potato fritters or chunky chips and a little salad on the side.
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