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Baked Sweet Potatoes and Watermelon Green Salad
Baked Sweet Potatoes and Watermelon Green Salad

Before you jump to Baked Sweet Potatoes and Watermelon Green Salad recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.

Enjoying healthy foods tends to make all the difference in how we feel. Whenever we eat more healthy snacks and a lesser amount of of the detrimental ones we typically feel much better. A salad helps us feel much better than a piece of pizza (physically at any rate). Sometimes it’s hard to find healthy foods for treats between meals. Shopping for snack foods can be a challenge because you have a great number of options. Why not try one of the following wholesome snacks the next time you need some extra energy?

Whole grain snacks are an outstanding choice for a fast healthy snack. Starting your morning with a piece of whole grain toasted bread can give you that added boost you need to get going. When you have to have a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than processed grains present in white bread.

You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to baked sweet potatoes and watermelon green salad recipe. You can cook baked sweet potatoes and watermelon green salad using 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Baked Sweet Potatoes and Watermelon Green Salad:
  1. Get 1 large sweet potatoes (yam)
  2. Prepare Green salad (I used prepackaged salad)
  3. Prepare Chopped watermelon
  4. Get Tangerine (optional)
  5. Take Salad topper(optional)
  6. Get For the dressing:
  7. Provide 1 apple
  8. Get Lemon juice
  9. You need Chilli flakes (optional)
  10. Use Salt and pepper
Instructions to make Baked Sweet Potatoes and Watermelon Green Salad:
  1. First wash and dry up the sweet potatoes. Cut it into half. Then sprinkle with salt, pepper, and dry parsley (optional). Add a little oil then mix well. Place them on the baking pan/baking sheet, and baked at 400F for 15-20 minutes until it cooked.
  2. While you baked the sweet potatoes, let’s make the salad dressing. Wash and chopped the apple and blend it (I use a blander) then strain it. Add lemon juice, sprinkle salt, pepper, and chilli flakes if you like to. Mixed well.
  3. Now in a large bowl combine together the salad and watermelon along with the salad dressing.
  4. Serve the salad along with the baked sweet potatoes. I like to sprinkled salad topper (as a topping) on mine. You can do the same way as I do or any nuts it works well too. Enjoy!!
  5. HappyCooking❤️

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