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Chicken Miso Ramen Noodles
Chicken Miso Ramen Noodles

Before you jump to Chicken Miso Ramen Noodles recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

Healthy and balanced eating promotes a feeling of well being. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy ones plays a part in a more balanced feeling. A salad allows us to feel much better than a piece of pizza (physically at any rate). This is usually a problem, however, when it comes to eating between meals. You can spend hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Here are a few healthy snacks that can be used when you need a fast pick me up.

If you are looking for a quick snack, you can’t go completely wrong with a whole grain one. Starting your morning with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run can easily be much healthier with wholesome chips and crackers. Make the shift from refined products just like white bread to the healthier whole grain options.

You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to chicken miso ramen noodles recipe. You can have chicken miso ramen noodles using 20 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Chicken Miso Ramen Noodles:
  1. Provide For the chicken:
  2. Prepare 2-4 chicken thighs
  3. You need Cornstarch
  4. Prepare 3 tbsp Crisco oil
  5. Use 1 tsp powdered ginger or fresh ginger
  6. Use 1 tbsp red chili paste (I use Gochujang)
  7. Prepare 1 tsp soy bean paste
  8. Use Broth:
  9. Prepare 6 cups water
  10. Take 3 tbsp chicken soup base or more to your taste
  11. Provide 3 beef bullion cubes
  12. Provide 1 packet onion soup mix
  13. Prepare 2 tbsp red chili paste
  14. Prepare 1 tbsp miso soybean paste
  15. Prepare 1 tbsp rice vinegar
  16. You need 2 packs Japanese style noodles (udon)
  17. Take 2 packs Halo sea salt seaweed finely chopped
  18. Provide 6 green onions thinly chopped
  19. You need 2 carrots thinly sliced
  20. Get Mushrooms (shitake or white)
Instructions to make Chicken Miso Ramen Noodles:
  1. In a skillet on medium heat, add 3 tbsp crisco oil saute mushrooms and 3 cloves of garlic minced.
  2. In a pot, boil first 11 ingredients together that are in the broth section.
  3. Add the sauted mushrooms and garlic to your broth.
  4. In that same skillet on medium heat, add 1 tbsp oil. Coat your chicken with the cornstarch. Put the chicken in the skillet, brown on both sides. Sprinkle ginger on one side, flip over and with your spoon spread red chili paste and soy bean paste on the other side. Now, flip and let it get a little crispy.
  5. Now that your chicken is done, put on cutting board and cut into strips or quarters and add it to your soup. Let it all boil together for about 15 minutes.
  6. Add an egg if you like. Boil 3 eggs for exactly 7 minutes. Yellow should be a little runny.
  7. Serve with green onions and a delicious egg.

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