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Before you jump to Pork Ramen noodles recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is today a lot more popular than it used to be and rightfully so. There are many health conditions related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, simply making some minor changes can positively impact day-to-day eating habits.
These types of changes can be done with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil is a monounsaturated fat which can help to lower bad cholesterol. It can also be beneficial for your skin since it is an excellent source of vitamin E. Although you may already consume a lot of fruits and vegetables, you might want to consider how fresh they are. If at all possible, try buying organic produce that has not been sprayed with deadly pesticides. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to buy the fruit when it is the freshest and ripest.
To sum up, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to pork ramen noodles recipe. To make pork ramen noodles you need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Pork Ramen noodles:
- Get slices Roast pork
- You need 6 packs noodle
- Prepare 1 tea spoon miso paste
- Prepare 1 cup soy sauce
- Take 1 table spoon of dashi
- Take 1 cup water
- Take to taste Salt
Steps to make Pork Ramen noodles:
- First boil the noodles and drain the water. I added some olive oil to prevent them from sticking together but that's up to you.
- Next we prepare the miso base for the noodles. Pour your soy in the pan and heat. Add miso paste and dashi in the boiling soy. When they dissolve add your water and cover. When it boils the base is ready.
- Serve the noodles first then pour the base over the noodles. I added my pork slices on top and Nori (sea weed).
- Serves four perfectly
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