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Pork Ramen
Pork Ramen

Before you jump to Pork Ramen recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.

Enjoying healthy foods can make all the difference in the way you feel. We tend to feel way less gross when we increase our intake of healthy foods and decrease our consumption of junk foods. A salad helps us feel a lot better than a piece of pizza (physically in any case). Sometimes it’s difficult to find healthy foods for treats between meals. Shopping for goodies can be a difficult task because you have so many options. Here are some healthy snacks which you can use when you need a quick pick me up.

If you might be looking for a fast snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the morning. Eating on the run can easily be more healthy with whole grain chips and crackers. Make the change from refined products including white bread to the healthier whole grain options.

You don’t have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to pork ramen recipe. To make pork ramen you only need 7 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Pork Ramen:
  1. Take 1 tea spoon grated Ginger
  2. Prepare 1 tea spoon grated Garlic
  3. You need 100 g roasted pork steak
  4. You need Small bunch coriander
  5. Take 200 g noodle
  6. Use Sea weed(Nori)
  7. Get 1 Boiled egg
Steps to make Pork Ramen:
  1. Boil water in a pan then add the noodles and cook until soft
  2. Drain the hot water then pass cold water through the noodles and set aside.
  3. In another pan. Spread your cooking oil then add ginger and garlic. Cook till a nice golden brown.
  4. Next add miso paste, Soy sauce and water.
  5. When it comes to a boil add the roasted pork and coriander and stir. Cook for a minute then it's ready.
  6. In a bowl add the noodles and sea weed
  7. Next pour in the stock and mix.

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