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Omelette Heaven
Omelette Heaven

Before you jump to Omelette Heaven recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now much more popular than it used to be and rightfully so. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all probability, most people think that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, just making some small changes can positively impact everyday eating habits.

You can obtain results without needing to remove foods from your diet or make huge changes immediately. Even more important than totally modifying your diet is just simply substituting healthy eating choices whenever you can. Sooner or later, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate before.

Obviously, it’s not at all difficult to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to omelette heaven recipe. To make omelette heaven you need 8 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to cook Omelette Heaven:
  1. You need 3 large eggs
  2. Prepare 3 large strips bacon
  3. Get 1 cup shredded cheese
  4. You need 1/2 cup frozen/fresh spinach
  5. Prepare 1 small tomato
  6. Prepare 1 small white onion
  7. Provide 3 Tbsp butter
  8. Provide to taste Salt and pepper
Instructions to make Omelette Heaven:
  1. Fry bacon in small frying pan until barely brown (save bacon grease)
  2. Whisk eggs with salt and pepper to taste
  3. Heat 2 tbsp butter and bacon grease in frying pan
  4. Add whisked eggs to frying pan on lowest setting
  5. Chop tomatoes finely
  6. For frozen spinach: drain excess water, sautee spinach in small frying pan on low setting with 1 tbsp butter, salt and pepper to taste
  7. For fresh spinach: chop spinach finely, sautee in small frying pan on low setting with 1 tbsp butter, salt and pepper to taste
  8. Chop onion finely, place into small frying pan to sautee on medium setting, add bacon once onions begin to soften, fry bacon/onion mixture until barely crispy
  9. Add bacon/onion mixture to top of egg in frying pan
  10. Add shredded cheese to top of bacon/onion mixture
  11. Add spinach to top of shredded cheese
  12. Add tomatoes to top of spinach
  13. Broil for 5 minutes in frying pan
  14. Serve with toast: optional

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