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Before you jump to Stephie's Chicken Parm Casserole recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got benefit from reading it, now let’s go back to stephie's chicken parm casserole recipe. To cook stephie's chicken parm casserole you need 15 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Stephie's Chicken Parm Casserole:
- Get Casserole
- Use 1 lb ground chicken
- Use 2 clove garlic, minced
- Provide 3 cup spaghetti sauce (whatever you prefer, I like Ragu Tomato, Onion & Garlic)
- Use 1/2 cup shredded parmesan cheese
- Prepare 8 oz pasta (spiral pasta works best. I prefer Cavatappi, but rotini or even macaroni would work too)
- Get 1/2 cup milk
- Provide 1 egg
- Provide 1 dash of salt and pepper
- Use Topping
- Get 3 cup mozzarella
- Provide 3/4 cup panko bread crumbs
- Use 2 tsp italian seasoning
- Provide 1 tbsp olive oil
- Prepare 1 dash of salt and pepper
Instructions to make Stephie's Chicken Parm Casserole:
- Preheat oven to 350°F. Spray 9x13 casserole dish with cooking spray. Set aside.
- Prepare pasta according to package directions. Drain but do not rinse. Place in large mixing bowl.
- Meanwhile brown chicken with garlic and dash of salt and pepper. Drain and set aside.
- Wisk egg and milk together until well combined. Add to noodles stirring to coat.
- Stir in chicken, spaghetti sauce and parmesan cheese to noodles until well combined. Transfer to prepared casserole dish.
- Layer mozzarella evenly on top.
- In a small bowl use a fork to mix together bread crumbs, italian seasoning, olive oil and dash of salt and pepper until well combined. sprinkle in even layer on top of mozzarella.
- Bake in 350°F oven 30-40 minutes or until bread crumbs and edges of cheese are golden brown.
- Remove from oven let, sit for 5 minutes before serving. Serve with a Caesar Salad and Garlic Bread for a delicious meal. Great potluck or party dish!
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