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Corn Succotash
Corn Succotash

Before you jump to Corn Succotash recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for this. The overall economy is affected by the number of people who are dealing with diseases such as high blood pressure, which is directly associated with poor eating habits. Although we’re always being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by implementing several modest changes.

You can obtain results without eliminating foods from your diet or make huge changes at once. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you did. As you continue your habit of eating healthier foods, you will see that you won’t want to eat the old diet.

Obviously, it’s not difficult to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to corn succotash recipe. You can have corn succotash using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Corn Succotash:
  1. Use 1 packages Frozen corn
  2. Get 1/2 Orange bell pepper, diced
  3. Take 1/2 Red bell pepper, diced
  4. Use 1/2 Red onion, diced
  5. Take 1/2 cup Cilantro, chopped
  6. You need 2 tbsp Butter
  7. Take 1 Salt and pepper to taste
Steps to make Corn Succotash:
  1. In a sautee pan, melt the butter and sautee the onion and bell peppers until softened, about 3 minutes
  2. Add the corn, (fresh or frozen) and cook through
  3. Once everything is cooked through, add the cilantro and seasonings. Cook until the cilantro is wilted
  4. That's basically it, serve warm :)

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